| XI. Fish and products thereof | Current version | Date of issue | |
| Article 92: | Characterization and distinction | 1 | 2009 |
| Article 93: | Fresh and frozen fish | 1 | 2009 |
| Article 94: | Dried fish | 1 | 2009 |
| Article 95: | Salted fish | 1 | 2009 |
| Article 96: | Smoked fish | 1 | 2009 |
| Article 97: | Fish in brine, vinegar or oil | 1 | 2009 |
| Article 98: | Preserved fish eggs | 1 | 2009 |
| Article 99: | Various fish preparations | 3 | Μay 2011 |